Directions
Whip the sugar and aquafaba together with a hand mixer until stiff peaks form (roughly 8-10 mins).
On a double broiler or in the microwave, add your chocolate and milk. Melt until the chocolate is pourable.
Let the chocolate cool to room temperature and add to your aquafaba mixture. Whisk until combined and fluffy. Do no over mix or it will deflate.
Place in jars or cups and refrigerate for at least an hour. Top with fruits or chocolate chips and enjoy!
Ingredients
Serving Size 1/4 serving
Servings 4
- Amount Per Serving
- Calories 215
- % Daily Value *
- Total Fat 14g22%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 0mg
- Sodium 13mg1%
- Potassium 12mg1%
- Total Carbohydrate 20g7%
- Dietary Fiber 7g29%
- Sugars 9g
- Protein 3g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Whip the sugar and aquafaba together with a hand mixer until stiff peaks form (roughly 8-10 mins).
On a double broiler or in the microwave, add your chocolate and milk. Melt until the chocolate is pourable.
Let the chocolate cool to room temperature and add to your aquafaba mixture. Whisk until combined and fluffy. Do no over mix or it will deflate.
Place in jars or cups and refrigerate for at least an hour. Top with fruits or chocolate chips and enjoy!