Sweet, spicy, and perfect for your next BBQ! These Sriracha Honey Chicken Wings are so easy to make, you can make a huge batch of them the night before and then you are ready to go come bbq time. I love how flavorful these are!
Marinade chicken with all the ingredients for at least 2 hours, if possible overnight is best.
Preheat grill to medium-low heat. Close the lid and let heat up for about 10 minutes.
Once grill is heated, spray with oil spray and place chicken, skin side down, on the grill. Do not move and let cook with lid down for about 8 minutes.
Flip to other side and cook for an additional 8 minutes. Enjoy hot!