A recipe that is hearty, filling, and so delicious! This Spiced Potatoes and Beans recipe is a quick meatless Monday dinner idea, but honestly can be made and devoured any time or day of the week! I love how protein packed it is and keeps me feeling very satisfied!
Add oil to a frying pan, once hot add the onions, garlic, and cilantro and fry for 4-5 minutes.
Add the entire can of beans, 1 cup of water, spices, bay leaf, and potatoes. Simmer on medium heat for about 15-20 minutes until the sauce is nice and thick.
garlic with cilantro and enjoy with a side of rice!