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Chunky Guacamole

Yields1 ServingPrep Time10 mins

Who doesn't love some good guacamole?! I know I love having some while watching TV. My Chunky Guacamole was inspired by California Pizza Kitchen years ago. I loved how chunky the texture was and decided from then on I would make mine the same way! Check it out and let me know how you like my chunky version!

 6 hass avocados (diced)
 1 can (15.25 oz) sweet corn (drained and rinsed)
 1 can (15 oz)black beans (drained and rinsed
 1 cup onions (diced)
 1 red bell pepper (diced)
 1 serrano pepper (diced)
 2 roma tomatoes (diced)
 1 tbsp garlic (minced)
 1 /2 cup of cilantro (chopped)
 3-4 small limes (juiced)
 1 tsp of salt
 1/4 tsp black pepper
1

In a medium bowl, place the diced avocados and squeeze the limes over the avocado. Mix the avocados up well with the lime juice. Make sure to keep the avocados in small cubes and not smash them up. This creates a chunkier guacamole.

2

Mix the corn, black beans, onions, peppers, tomatoes, garlic, cilantro, salt, and pepper together. Taste to see if more salt, pepper, or lime juice is needed.

3

Carefully mix in the avocados and enjoy with some tortilla chips!

Nutrition Facts

1 servings

Serving size

18 servings

Amount per serving
Calories108
% Daily Value *
Total Fat 5g7%

Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg
Sodium 18mg1%
Total Carbohydrate 13g5%

Dietary Fiber 5g18%
Total Sugars 3g
Protein 3g
Potassium 340mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.