This is one of the easiest recipes that you will come across! It take a few ingredients and is done under 30 minutes! Perfectly hearty, this Chicken Noodle Beet Soup is great for those busy weeknights!
Set instant pot to saute mode and add all the ingredients except for the pasta.
Cook the soup on manual pressure for 22 minutes.
After the 22 minutes, quick release the steam, and break the chicken into 4-5 smaller pieces. Set the instant pot to saute mode and add the pasta. Cook according to the package direction.
Once the pasta is cooked, enjoy the soup hot!
1 servings
4 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.